おすすめ料理

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  [Specialty] Bara-shi

  990 yen(税込)

  The moment you open the door, the aroma of charcoal fire fills the air.Each skewer of yakitori is carefully grilled one by one.Even that smoke becomes a treat for a moment.Ingredients, cooking method, aroma.Enjoy each and every skewer, crafted with meticulous attention to detail, right here in Shinsaibashi.The menu also features a wide selection of highly satisfying dishes, including smoked foods infused with rich smoky flavors and kamameshi (rice cooked in a pot).

  1/10

  

  [Specialty] Bara-shi

  990 yen(税込)

  The moment you open the door, the aroma of charcoal fire fills the air.Each skewer of yakitori is carefully grilled one by one.Even that smoke becomes a treat for a moment.Ingredients, cooking method, aroma.Enjoy each and every skewer, crafted with meticulous attention to detail, right here in Shinsaibashi.The menu also features a wide selection of highly satisfying dishes, including smoked foods infused with rich smoky flavors and kamameshi (rice cooked in a pot).

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  Negima

  ¥ 330(税込)

  The moment you open the door, the aroma of charcoal fire fills the air.Each skewer of yakitori is carefully grilled one by one.Even that smoke becomes a treat for a moment.Ingredients, cooking method, aroma.Enjoy each and every skewer, crafted with meticulous attention to detail, right here in Shinsaibashi.The menu also features a wide selection of highly satisfying dishes, including smoked foods infused with rich smoky flavors and kamameshi (rice cooked in a pot).

  1/10

  

  Negima

  ¥ 330(税込)

  The moment you open the door, the aroma of charcoal fire fills the air.Each skewer of yakitori is carefully grilled one by one.Even that smoke becomes a treat for a moment.Ingredients, cooking method, aroma.Enjoy each and every skewer, crafted with meticulous attention to detail, right here in Shinsaibashi.The menu also features a wide selection of highly satisfying dishes, including smoked foods infused with rich smoky flavors and kamameshi (rice cooked in a pot).

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  Charcoal-grilled chicken and egg in an earthenware pot

  1760 yen(税込)

  The moment you open the door, the aroma of charcoal fire fills the air.Each skewer of yakitori is carefully grilled one by one.Even that smoke becomes a treat for a moment.Ingredients, cooking method, aroma.Enjoy each and every skewer, crafted with meticulous attention to detail, right here in Shinsaibashi.The menu also features a wide selection of highly satisfying dishes, including smoked foods infused with rich smoky flavors and kamameshi (rice cooked in a pot).

  1/10

  

  Charcoal-grilled chicken and egg in an earthenware pot

  1760 yen(税込)

  The moment you open the door, the aroma of charcoal fire fills the air.Each skewer of yakitori is carefully grilled one by one.Even that smoke becomes a treat for a moment.Ingredients, cooking method, aroma.Enjoy each and every skewer, crafted with meticulous attention to detail, right here in Shinsaibashi.The menu also features a wide selection of highly satisfying dishes, including smoked foods infused with rich smoky flavors and kamameshi (rice cooked in a pot).